Catalog Year : 2021-22


Economics

Economics


ECON 3458 01 - Economic Anthropology
Credits: 3.00
A cultural approach to how societies produce, distribute and consume goods, services and resources. Same as ANTH 3158.

Lecture: 3.00
College: College of Business
Department: Economics
Campus Carrollton Campus
Start Date MAR 05, 2021 End Date MAY 11, 2021
Days Taught MON WED Time of Day 02:00 pm - 04:30 pm Location FOOD SERVICE 101
Instructor(s):William C. Schaniel Open Seats:32 of 35 as of 01/23/2022 01:33:38
Pre-requisites: ANTH 1102 and ECON 2105 or ECON 2106 and GPA 2.00 or above required 2.00 and College of Business Maj-Minor 1 and Richards Col Upper Division RCUD
Additional Information: Instructional Method: Technology enhanced (T)
This course will meet in the Lower Level Z6.
    This class meets in the second half of the semester and involves weekend course meetings off-campus. Contact instructor for more information.